Pshaw! Fresh-squeezed grapefruit and Hornito's Anjeo were practically made for each other. Doesn't even need simple syrup. Just a dash of Topo Chico on top and a lime squeeze, and you've got a fine cocktail.Sounds like you’re gonna be ruining some perfectly good margaritas. That’s almost as bad as pumpkin pancakes.
You wouldn't like my margaritas, either: Hornitos Anjeo, fresh squeezed lime juice (preferably Valley limes), garnished with four skewered garlic-stuffed olives, and a dash of the olive brine. Delicious! (Concoction shamelessly stolen from Garcias in Matamoros)